Cœur de vanille Bouquet – 1kg | Eurovanille
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Our Cœur de vanille "Bouquet" is a concentrate of expertise and innovation, designed to preserve the full intensity of natural vanilla – even after baking. Developed by our R&D team, this premium product combines three carefully selected vanilla varieties, offering a rich and powerful aromatic palette.
Why Do Professionals Trust Cœur de vanille "Bouquet"?
- 100% natural vanilla: No artificial flavourings.
- 0% exhausted vanilla: Preserved intensity for indulgent results.
- Designed for baking and fillings: Unlock the full aromatic potential of your pastry creations.
- Recommended dosage: Between 2 to 5 grams per kilo preparation.
A Concentrate of Excellence for Pastry Chefs and Food Professionals
Discover Eurovanille’s Cœur de Vanille "Bouquet", a unique blend of carefully selected vanilla beans. Created for pastry chefs, bakers, ice cream makers, and restaurateurs, this premium product combines aromatic intensity with user-friendly convenience.
Why Choose Cœur de vanille "Bouquet"?
- An exclusive "Bouquet" recipe: A signature of Eurovanille, combining the aromatic richness and complexity of Planifolia, Tahitensis, and Pompona vanilla beans from diverse origins.
- 100% French craftsmanship: Produced in our Pas-de-Calais facility, this vanilla concentrate is crafted according to Eurovanille’s proprietary "Bouquet" formulation.
- Top-tier quality: No exhausted vanilla, no added sugar, no preservatives – for an exceptional aromatic intensity.
- Simplified usage: Thanks to its fluid and homogeneous texture, no need to split and scrape vanilla pods! A real time-saver in kitchens and production labs.
- Unmatched performance: Low dosage use cuts flavouring costs by half while maintaining excellent baking stability.
Also available in a 100g jar – perfect for optimal preservation and smaller-scale use.
Choose Eurovanille for premium vanilla and elevate your culinary creations with unmatched aromatic depth.
Celebrated by top chefs and artisan professionals, Cœur de vanille "Bouquet" enhances everything from custards to viennoiseries. Try it now and give your recipes a unique aromatic signature.
Explore our exclusive recipes and those crafted by our renowned clients :
An iconic Epiphany galette, this Eurovanille creation reimagines the traditional frangipane recipe by combining the richness of almond powder with the aromatic intensity of Cœur de vanille Bouquet, a signature ingredient made from 100% natural vanilla pods.
The puff pastry, meanwhile, features our Cœur de vanille Bourbon, specially formulated to preserve the full aromatic power of vanilla even after baking.
| Origin | Madagascar, Ouganda, French Polynesia, Papua New Guinea |
| Range | Prestige |
| Packaging | 1Kg |
| Variété | Planifolia, Tahitensis, Pompona |
| Organic | No |
